Vanilla bean milk glazed cinnamon roll

£3.00

Our laminated croissant dough rolled with sugar and cinnamon, and topped with a vanilla bean milk glaze.

Our laminated croissant dough rolled with sugar and cinnamon, and topped with a vanilla bean milk glaze.

  • Croissant dough: white wheat flour (with added calcium carbonate, nicotinamide, iron, thiamine and folic acid), butter (milk), milk, water, sugar, yeasts, salt, anti-caking agent (sodium ferrocyanide), vegetable protein, rapeseed oil, maltodextrin, dextrose, starch

    Sugar glaze: icing sugar, anti-caking agent (tricalcium phosphate), milk, sugar, water, madagascan vanilla pods, vanillin (flavouring), brown sugar, thickener (C.M.C), citric acid (E330), sodium benzoate (E211)